Find Contractors & Dealers

Sunset Magazine’s Quick Cheese Fondue

October 25, 2010
0
grilling ideas
Photo courtesy of Sunset Publishing Corp., by Thomas J. Story

Heat oven to 500°.

Place a 1/2-lb piece of slightly oozy brie cheese in a 2 to 3-cup shallow baking dish and bake until melted, 4 to 5 minutes.

Grind black pepper corn on top.

Set dish on a heatproof surface and serve with toasted baguette slices, walnut bread, or sliced apples and pears.

Leave a Reply

Your email address will not be published. Required fields are marked *

For best results enter the ZIP code where your project is located.

Belgard products are manufactured regionally.

Are you looking for a Professional in your area?

Yes, I am

Want to explore products in your area?

Yes, Let's Go